Kellie Mayfield

About Kellie

Hey, I’m Kellie—a registered dietitian nutritionist and PhD in Human Nutrition based in Atlanta, GA. I help people build practical, sustainable habits that fit real life, including celebrations, busy seasons, and change, while supporting joy and well-being. This is the third capital city I’ve called home, and I’ve loved experiencing the unique cuisines and cultural influences of each. My goal is to help you build practical, sustainable, and empowering tools and habits that fit into your real life—including vacations and celebrations—while promoting joy and overall well-being. My guidance is tailored to your needs, values, and lived experiences. Having lived in suburban, urban, and rural communities, I understand how food access and choices shift across environments. Outside of work, I enjoy growing food, making herbal remedies, cooking, and spending time in nature. If nutrition and nature speak to you, I’d love to support you on your journey.

Approach to care

I partner with clients to build sustainable habits rooted in culture, community, and care. My approach blends evidence-based nutrition with a deep understanding of social and structural barriers to health. Outside of work, I enjoy gardening, travel, adventures, music, comedy, sharing good food, and spending time in nature.

Your first session with Kellie

Your first session is a chance for us to get to know each other. We’ll discuss your goals, daily routines, food preferences, health concerns, and any challenges you’re navigating. Together, we’ll identify realistic next steps and begin building a nutrition approach that supports your life in a practical and sustainable way.

Location

📍 Atlanta, Georgia

Education

PhD in Human Nutrition MENVS in Environmental Studies BS in Biology

Hobbies

Cooking, Fermenting, Crafting, Trying a variety of cuisines, Traveling, Meeting new people, Biking, Hiking, Urban Homesteading

Licenses and Certifications