Amie Forrey

About Amie

Nutrition has been my career and my curiosity for nearly three decades. As a Registered Dietitian with 27 years of experience and an MS in Clinical Nutrition and Dietetics from the University of Kansas Medical Center, I’ve worked across hospital and community health settings, as well as long-term acute care and long-term care. My practice includes wound healing, weight management, dialysis, chronic kidney disease, kidney education and care for kidney failure. I love yoga, staying active, and always learning something new. I’m passionate about helping you define your goals, then providing the information, coaching and support so we can take steady, manageable steps toward lasting change together.

Approach to care

Evidence and empathy guide how I work, blending current research with practical strategies so we can build plans that fit your real life. I take a whole-person view, considering emotional, physical and lifestyle factors, and I use a weight-neutral lens that focuses on behaviors and well-being rather than numbers on a scale. Expect clear, action-oriented steps, gentle accountability, and education so you feel confident making choices. Together we'll prioritize sustainable habits over quick fixes, and adapt as your needs evolve.

Your first session with Amie

Expect a warm, low-pressure conversation where we'll review your medical history and any lab work or biometrics you bring. We'll take a deep dive into your relationship with food, explore what has felt helpful or frustrating, and establish short-term goals that feel achievable. I’ll help create a practical meal plan to try and provide coaching and resources so you can move forward with confidence. You don’t need to have everything figured out, just come ready to be honest and curious and we’ll chart the next steps together.

Education

MS in Clinical Nutrition and Dietetics, University of Kansas Medical Center

Hobbies

yoga, exercise, staying busy and always learning something new!

Licenses and Certifications